I’m coming in strong this week with meal planning and I’m going to try really, really hard with following the meal plan. I’m hoping this will save us some money, reduce the good waste, and be healthier. I will be sharing the recipes and if the family like them or not fingers crossed. Stay tuned.
- Monday: Shepherds Pie and prep beef stew and freeze
- Tuesday: Enchiladas
- Wednesday: Chicken Pot Pie
- Thursday: Left Overs
- Friday: Beef Tips with Noodles and peas
- Saturday: Tuna Casserole
- Sunday: Left Over
I’m trying something new with my grocery list. I have listed all the departments of the store on the paper i.e produce, dairy, and so on. I’m hoping by doing so will keep more more accountable with only purchasing items off the list and it helps to make sure I have listed all ingredients that I need for each meal I have planned. I will let you know how it goes!